Enjoy the quiet, sophisticated, elegance of the Congham Hall Restaurant.

Enjoy our delicious food in a warm and cosy atmosphere, perfect for a romantic dinner for two or a special occasion with friends. To make a reservation call us on 01485 600250.

Dinner Sample Menu

Seared Wood Pigeon

Hazelnut, Fig, Redcurrant

Grilled Sardine ‘Nicoise’

Quail Egg, Plum Tomato, French Beans

Smoked Salmon

Pumpernickel, Créme Fraiche, Garden Herbs

Wild Garlic and Pea Soup

 Cheese dumpling

Roasted Beetroot

Watercress, Walnut, Sourdough

Braised Pig Cheek

Potato Gnocchi, Tomato, Basil Pesto

Grilled Fillet of Zander

Butter sauce, Champ Potato, Clams, Chives, Lemon

Roast Fillet of Pollack

 Fishcake, Tartare Sauce, Samphire

Roast Rump of Lamb

Fondant Potato, Courgette, Vine Tomato, Basil

Roast Free Range Chicken

Mushroom Puree, Potato, Wilted Greens, Woodland Mushrooms

Seared Vension

Squash Puree, Chard, Crisp Pancetta, Blackcurrant

Deep Fried Marinated Tofu

Pea Puree, Lemon, Tartare Sauce, French fries

Espresso Ice Cream

Milk Foam

Opera Gateau

Peanut, Cherry, Yuzu, Salted Caramel Ice Cream

White Chocolate Delice

Tonka Bean, Shortbread, Rhubarb Sorbet

Pear Bakewell Pudding

Blackcurrant, Apple Granita, Malted Milk Ice Cream

Congham Hall’s Mini Puddings

For two to Share

Selection of Six British & Irish Farmhouse Cheeses

Biscuits, oatcakes, fig

Selection of Coffees and Teas

(including Petit Four)

Before ordering please speak to a member of our team if you have a food allergy or intolerance.

To book a table please call our reservations team on 01485 600250