Enjoy the quiet, sophisticated, elegance of the Congham Hall Restaurant.

Enjoy our delicious food in a warm and cosy atmosphere, perfect for a romantic dinner for two or a special occasion with friends. To make a reservation call us on 01485 600250.

Dinner Sample Menu

Seared Wood Pigeon

Hazelnut, Fig, Redcurrant
£9.00

Grilled Sardine ‘Nicoise’

Quail Egg, Plum Tomato, French Beans
£9.00

Smoked Salmon

Pumpernickel, Créme Fraiche, Garden Herbs
£9.00

Wild Garlic and Pea Soup

 Cheese dumpling
£7.00

Roasted Beetroot

Watercress, Walnut, Sourdough
£8.00

Braised Pig Cheek

Potato Gnocchi, Tomato, Basil Pesto
£9.00

Grilled Fillet of Zander

Butter sauce, Champ Potato, Clams, Chives, Lemon
£27.00

Roast Fillet of Pollack

 Fishcake, Tartare Sauce, Samphire
£22.00

Roast Rump of Lamb

Fondant Potato, Courgette, Vine Tomato, Basil
£24.00

Roast Free Range Chicken

Mushroom Puree, Potato, Wilted Greens, Woodland Mushrooms
£23.00

Seared Vension

Squash Puree, Chard, Crisp Pancetta, Blackcurrant
£25.00

Deep Fried Marinated Tofu

Pea Puree, Lemon, Tartare Sauce, French fries
£18.00

Espresso Ice Cream

Milk Foam
£4.00

Opera Gateau

Peanut, Cherry, Yuzu, Salted Caramel Ice Cream
£9.00

White Chocolate Delice

Tonka Bean, Shortbread, Rhubarb Sorbet
£8.00

Pear Bakewell Pudding

Blackcurrant, Apple Granita, Malted Milk Ice Cream
£8.00

Congham Hall’s Mini Puddings

For two to Share
£20.00

Selection of Six British & Irish Farmhouse Cheeses

Biscuits, oatcakes, fig
£12.00

Selection of Coffees and Teas

(including Petit Four)
£4.00

Before ordering please speak to a member of our team if you have a food allergy or intolerance.

To book a table please call our reservations team on 01485 600250